Treat Mum to something truly special with our 4-course menu made with loads of love
Dive into a variety of delicious dishes, each one carefully crafted to make her smile
Sunday 12th May – Lunch
The price is $135 per adult & $50 per child
A non-refundable deposit of $50 per adult and $25 per child is required.
Adults menu
Kids menu
Tomato, garlic, basil, aged balsamic.
For sharing
Lemon, chilli, parsley
Choose one of the following
Ricotta, fior di latte, spinach, parmigiano.
Crushed Puglia tomatoes, balsamic pearls, basil
Northern prawns, cherry tomatoes, garlic, parsley, chilli, ciabatta crisps
Garlic, potato puree, nduja oil
Ribbon egg pasta, veal shank ragú
Baby calamari, king prawn, prawns, cherry tomatoes, market greens, chilli
Crumbed eggplant, provolone cheese, tomato, basil, buffalo mozzarella, extra virgin olive oil
Choose one of the following
Pork belly, parsnip purée, charred witlof, jus
Split peas, pomegranate, red wine jus
Sauteé corn, cauliflower purée
Lobster bisque
Choose one of the following
Savoiardi biscuit, coffee, mascarpone
Hazelnut mousse, caramel, hazelnut biscotti, mascarpone
Tomato Sauce, mozzarella
Choose one of the following
Pasta sheets layered with Veal Ragu, Bechamel Sauce, Parmesan Cheese, Pomodoro Sauce
Tomato Sauce, basil
Flash-Fried Panko-Crumbed Chicken Breast, fries
Flash-Fried Panko-Crumbed Calamari Rings, fries
Pomodoro sauce
Choose one of the following
With Nutella
