01 Apr 2017
Our menu is just around the corner and soon to be released in April. Stay tuned by following us on Instagram @candeloris
24 Jan 2017
We’ve been awarded 3 hats again!
17 Oct 2016
We were featured in this months Mercedes Benz magazine.
11 Oct 2016
Join us for a day full of fun! We’ve teamed up with Belvedere Vodka & Col Vetoraz Prosecco to offer a day full of excitement. To view our menu please click here
15 Aug 2016
Don’t let Dad miss out!
19 Jul 2016
Truffle Hunting in Canberra
30 May 2016
Proud to be winners of this years GoWest campaign
08 Mar 2016
Modern Aussie Italian
22 Oct 2015
Andrew Margan comes to Candelori’s
22 Sep 2015
Wine dinner in October
27 Aug 2015
Cooking class on Tuesday 25th August
07 Aug 2015
Carla Grossetti from Good Food talks with Christian Candelori
22 Jul 2015
CIRA Cooking Class with Ross Candelori
21 Jul 2015
We’ve just released our new event menus as we begin to prepare for Spring and Summer.
09 Jul 2015
Looking for somewhere to have pizza tonight?
19 Feb 2015
Looking for the perfect gift for a foodie friend or family member?
05 Sep 2014
Here at Candelori’s we’re already gearing up for Christmas Day!
22 Aug 2014
Last week we hosted acclaimed chef Guy Grossi for a very special evening in conjunction with essastone…
23 Jun 2014
We’re very excited to announce the launch of the Candelori’s app, which offers members exclusive specials and rewards!
16 Jun 2014
Can the Blues do it again?? Cheer them on to victory during our all-you-can-eat pizza extravaganza while you watch the game on our large screen projector!
06 May 2014
We’ve just unveiled a stunning renovation, lifting Candelori’s to a new level of chic …
12 Nov 2012
An amazing achievement
Join our first cooking class!
We are pleased to announce that we are now part of CIRA – The Council of Italian Restaurants in Australia.
To celebrate this we will be holding our first cooking class by Ross Candelori on Tuesday 25th August at the CIRA Cooking School with a Buffalo Mozzarella demonstration from La Stella Latticini “It’s all about the Mozzarella”
All classes will be held at: The CIRA Cooking School, 4 Annandale Street, Annandale
Classes begin at 6:30pm and will finish at approximately 9pm. Cost is $90 per person or $80 for Friends of CIRA.
Email Dani at firstname.lastname@example.org to reserve your places.